Home made pizza

This is really a gourmet pizza. It beats any pizza you could buy and it has never been easier to make.

Ingredient:

3 cups plain flour
1 cup warm water
1 tablespoon sugar
1 sachet yeast (2 3/4 teaspoon)
1 tablespoon olive oil or vegetable oil
pinch of salt.

You could put yeast and sugar into warm water and wait for it to bubble up before mixing it with flour. But I normally just put all ingredient into bowl, work in to a soft dough, leave it to raise until double in size.

knead raised dough for 5 minutes, divide in 2 portion to make 2 pizza.
Spread tomato paste evenly on base, sprinkle with fresh oregano, and then put on your favourite topping. with onion and cheese on top to get the best flavour.

Super supreme topping: Bacon/ham, dried tomatoes, salami, olives, onion and mozerella cheese.

      Ham, cheese and pineapple: slices of ham with  tin pineapple drained of the juice, onion and cheese.


      Chicken and bbq sauce: pieces of poach chicken or left over bbq chicken, de-boned and cut in to pieces. bbq sauce should be put at the base after tomato paste to stop sauce from burning. top with chicken, onion and cheese.