I was trying to set up Compos heaps and part of the stuff that goes in was the left over bits from Tang Ho vegetables.Some weeks later I noticed the stems are actually looking really fresh. Upon pulling it out from the ground, there were a lot of roots growing out of it. So I decided to plant them in the pot and guess what, this beautiful flowers are the result.
They look like daisy... its so nice. the other plant with a slightly different shape leaves have white and yellow petals. Even if you dont like Tang Ho, it still made an attractive plant.
So,.. now what is the recipe to cook this delicious vegetables,.. from stirfry to soup?
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